Brunch

Brunch

75 Guests minimum

Brunch served with orange & Cranberry juices

Fresh brewed Regular coffee, hot tea & or decaffeinated 

  • Assorted Breakfast Pastries to include muffins, Danish, bagels and assorted breads
  • Assorted cream cheeses and jellies
  • Yogurt Parfait
  • Seasonal fruit platter
  • Fluffy Scrambled eggs
  • Home Fries
  • Bacon or sausage
  • French Toast or waffles
  • Green salad
  • Chicken Francaise
  • Seasonal Vegetables & Starch
  • Assorted Desserts
  • Carving Station: Turkey or Ham.$5.00 per person

 

 

 

All ingredients sourced from local Hudson Valley providers.